Donut Palace – San Diego, TX: Hours, Menu & Directions

Opening hours

Central Time

Opening hours have not been published for this bakery yet. Call (361) 279-8890 to check today's hours. Know the hours? Send them to us.

Tap for directions

607 E Gravis Ave, San Diego, TX 78384

Google Maps Apple Maps Waze Bing Maps

Address607 E Gravis Ave, San Diego, TX 78384

Phone(361) 279-8890

StyleDonut shop

CountyJim Wells County

Time zoneCentral Time

From city center0.5 mi east

About Donut Palace

Donut Palace serves San Diego from 607 E Gravis Ave, about 0.5 mi east of central San Diego.

San Diego has 3 places on our map that bake or sell fresh pastry, and this is one of them, roughly one for every 1,207 residents. If you want to compare, La Superior Urrutia's Bakery sits 0.5 mi from here.

We have not been able to confirm a full weekly schedule for Donut Palace yet, so calling ahead at (361) 279-8890 is the safest bet. Bakeries often sell out of popular items by early afternoon.

This is one of 86 locations of the same brand in our directory.

At a glance

Listed as	Donut shop
Bakeries in San Diego	3
Nearest bakery	0.5 mi
Brand locations	86

Suggest an edit

What to order

Typical items at a donut shop like this one — the bakery's own selection may differ.

Full menu

Yeast-raised

Chocolate long johnOblong raised donut topped with chocolate icing; a Midwest counter favorite with a bready bite and plenty of frosting per mouthful.
Glazed ringLight, airy yeast donut fried golden and dipped in a thin vanilla glaze that sets into a sheer, crackly sugar shell.
Chocolate iced ringClassic yeast ring with a smooth layer of chocolate frosting on top; pillowy dough with a fudgy, cocoa-forward finish.
Maple barLong rectangular raised donut spread with maple-flavored icing; soft, chewy dough and a sweet, faintly woody topping popular on the West Coast.

Cake donuts

Red velvet cake donutCrimson cake donut with mild cocoa flavor and tangy cream cheese icing, often finished with a sprinkle of red cake crumbs.
Buttermilk barRectangular buttermilk cake donut with a crisp, glazed shell and a tangy, close-grained center that pairs well with drip coffee.
Old-fashionedSour cream cake donut with cracked, craggy edges that fry extra crisp, finished with a glaze that pools in every fissure.
Blueberry cakePurple-flecked cake donut flavored with blueberry and glazed all over; moist, close crumb with a fruity, slightly jammy taste.

Filled donuts

Boston creamRound yeast shell piped full of vanilla custard and topped with glossy chocolate frosting, echoing the classic Boston cream pie.
Jelly-filledSugar-dusted pillow of fried dough filled with raspberry or strawberry jelly that tends to escape with the first bite.
Bavarian creamYeast donut filled with a thick, pudding-like Bavarian cream and dusted with powdered sugar; rich, cool and lightly vanilla.
Lemon-filledGranulated-sugar-coated shell holding bright, tangy lemon curd; a sharp citrus counterpoint to the sweet fried dough.